Recipe Details

Ingredients

1 Tbsp. cornstarch
2 Tbsp. water
3/4 cup low-sodium chicken broth
3 Tbsp. low-sodium soy sauce
2 Tbsp. honey
2 Tbsp. Sweet Heat Grill & Wing Sauce (Retired)

Instructions

In a medium bowl whisk together cornstarch and water. Add chicken broth, soy sauce, honey and Sweet Heat Grill & Wing Sauce (Retired). Whisk to combine. This sauce can be used for any stir-fry. Simply add the sauce to your stir fried veggies, poultry or seafood. Simmer for a few minutes and serve over rice.

Products Used

JALAPENO RANCH DIP & CHEESEBALL MIX

Share by: